St. Patrick's Day Mixer

Friday, March 16, 2018 at 04:30 PM — 08:30 PM

Live Irish Music & Drink Specials

Irish Cheese Soup

Garden Green Salad 
with Tomatoes, Green Onions, Carrots and Balsamic Vinaigrette 

Assorted Dinner Rolls and Butter 

Corned Beef and Cabbage 
with Carrots and Steamed Red Potatoes 

Shepherd’s Pie 
Seasoned Ground Beef in Guinness Beer Sauce with Peas, Carrots and Potato Crust 

Oven Roasted Salmon 
with Creamed Spinach and Pernod Sauce 

Colcannon Potatoes and Market Green Vegetables 

Chocolate Caramel Cheesecake with Bailey’s Irish Cream 

Mini Cupcakes with Pistachio and Chocolate Mint 


or [email protected] (805) 569-2607


University Club 1332 Santa Barbara Street Santa Barbara, CA 93105